Hungry in hawaii_ here are honolulu’s hot new eateries – the orange county register

It’s not just the endless, sun-drenched days that make Honolulu hot. Noodles and company menu calories In the past several years, a new generation of young chefs has fired a blistering reinvigoration of the food scene. Yellow noodles Honolulu is ripe with new eateries, fresh takes on food and the best type of tropical atmosphere, one that’s touristy, beachy and neighborhoody all at once. Noodles and company 27th st Here are six new hot spots to put on your dining-out radar:

If you’re looking for the steady hand of a celebrity chef in tropical paradise, Michael Mina’s newly opened Stripsteak in Waikiki’s International Market Place provides the best of both worlds. Noodles and company hours of operation The kitschy trinket shacks of the old marketplace have been revamped into a 75-store, upscale mall in the heart of Oahu’s tourist zone.


Noodles denver Stripsteak offers an open-air dining room perched on the top floor of the four-story shopping extravaganza. Noodles order The kitchen serves fine cuts of steak, such as wagyu, and local sashimi. Noodles a Open for lunch and dinner daily at 2330 Kalakaua Ave., No. Fast food noodles 330; michaelmina.net/restaurants/hawaii/

It was seven years ago that BLT Steak opened its doors in Waikiki’s Trump Tower; now its restaurant group, ESquared Hospitality, has debuted a second Honolulu spot inside the just-opened Ritz-Carlton Residences. Noodles and compsny The quiet, open-air dining room offers panoramic ocean views and cool Hawaiian trade winds. Noodles and company owner The menu offers thoughtfully prepared dishes that focus on local ingredients, such as fresh local oysters, Maui venison and roasted Hamakua mushrooms, and the bar staff pours elegant but unfussy cocktails that go down almost too easily. Noodles and company hicksville Open for breakfast, lunch and dinner daily on the eighth floor, 383 Kalaimoku St., bltmarket.com

While the mainland is in the midst of a Hawaiian food craze, back in Honolulu, celebrity chef and restaurateur Ed Kenney is serving up some of the most authentic examples of modern Hawaiian cuisine at Mud Hen Water, which opened last year. Noodles and company lakewood In the up-and-coming neighborhood of Kaimuki, Mud Hen Water combines the low-key atmosphere of a modern dining room and the outdoor pleasures of an open lanai for breezy al fresco dining. Noodles and company carmel The menu includes new takes on traditional Hawaiian food, such as pa’i’ai (taro paste) and grilled he’e (octopus) served with taro leaves, along with contemporary local favorites such as a pig face and kimchee omelet and pig’s feet noodle soup. Noodles menu Open for dinner Mondays-Saturdays and lunch Saturdays at 3452 Waialae Ave.; mudhenwater.com

Kenney’s newest bistro is tucked inside the newly renovated Surfjack Hotel. Noodles by noodles With its white hues and wood-accented minimalist tones, the Surfjack gives the Hawaiian setting a modern aesthetic, as if a Los Angeles poolside had just landed in Honolulu. Noodles and company deer park Mahina and Sun’s adds to that vibe with an open-air dining room, poolside seating and cheeky, surfer-style decor. Noodles and complany The restaurant serves elevated pool fare with local flair and dishes such as local grilled fish, local salads, burgers and avocado tacos. Noodles number If you come with a hungry group, you can indulge in Mahina’s Family Feast, an opulent spread of seven dishes plus a whole deep-fried fish ($35 per guest plus the fish market price). Noodles restaurante Open for breakfast, lunch and dinner daily at 412 Lewers St.; surfjack.com/eat-shop

Just opened last year, this rooftop bar offers sweeping views of the Pacific and iconic Diamond Head. Noodles and company cost In the evening, it becomes a nightclub with a dress code, but in the afternoon and early evening, it’s a prime lounging spot, with outside sofas, firepits and tasty bites to eat – and a requested dress code of resort wear, not beach togs. Noodles abd company Mixology director Jen Ackrill, from San Francisco’s Rye cocktail bar, has created a fun, easy-drinking menu inspired by Hawaii’s beloved surf spots. Noodles and company catering The vodka and rum-based Makapu’u Blue, in particular, will satisfy your craving for at least one blue-hued, coconut-spiked drink in Hawaii, sans the sugar-ache. Noodles and company thai hot pot Open evenings on the 19th floor at 2270 Kalakaua Ave.; skywaikiki.com

Japanese department store Shirokiya has moved its super popular food court to an even bigger space in the basement of the humongous Ala Moana Shopping Center. Noodles and company troy Modeled after traditional villages in ancient Kyoto, the glowing food court sprawls with aisles and aisles of stalls and four dozen vendors. Noodles and company 76th street It’s crowded, but there’s ample seating, and the selection of Japanese food is as vast as it is awe-inspiring. Can you get noodles and company to go You can find multiple styles of ramen, spam musubi, sushi, soba, okonomiyaki (a Japanese omelet), katsu (breaded, deep fried meats), cold pints of dry Japanese beer and more. Noodles and company wheaton Open 10 a.m.-10 p.m. Kt noodles menu daily at 1450 Ala Moana Blvd.; japanvillagewalk.com