Mosu chef sung anh brings quiet dining to san francisco __ food __ features __ quiet dining __ paste

San Francisco’s MOSU, an 18-seat restaurant that opened this February, is based on the premise that low decibel levels are good for food—both eating and preparing it. Spaghetti sauce from scratch recipe easy The restaurant sits about a hundred feet from the wildly popular (and noisy) State Bird Provisions, behind an unmarked door on Fillmore Street. Ingredients for homemade spaghetti sauce There are no white tablecloths and the service isn’t stuffy, but near-silence awaits diners inside.

This is hardly an oversight.


Homemade spaghetti sauce recipe easy MOSU’s Chef Sung Anh made the deliberate decision — an almost philosophical one — to forgo music and maintain quiet reverence for the food. Recipe of spaghetti sauce This applies not only to the minimalist dining room, which was designed by Anh, but also to the kitchen, where pin-drop conditions prevail. Sauce spaghetti cuisine futee “In the beginning, some were saying it was kind of weird not having any music,” says Anh, “but when we have music playing, our focus in the kitchen is scattered.”

After spending a few days immersed in quiet, a couple of staff members decided to move on, Anh told me. Easy spaghetti meat sauce recipe But the rest have embraced the special surroundings at MOSU. Simple spaghetti sauce recipe “It’s not for everyone,” Anh explains, “but for some, it is an interesting and calming environment. How to make a good spaghetti sauce They have understood exactly what I wanted to do.”

It shouldn’t come as a surprise that restaurants are louder than ever. Spaghetti bolognese sauce recipe jamie oliver But do noise levels affect the flavors of food? Probably. Homemade spaghetti sauce to can One study found that loud noise while dining compromises taste and changes the experience of eating (in this case, enhancing umami savoriness and suppressing sweetness). Homemade spaghetti sauce with italian sausage If a raucous restaurant impairs your ability to taste food and drink normally, cultural sensibilities have only added to the problem: the louder the restaurant, the more packed and frenetic the feel, the better the food is assumed to be. Best spaghetti sauce for lasagna The modern-day industrial aesthetic of open kitchens, polished metal and wood surfaces, concrete floors, and bare walls, meanwhile, has done nothing to calm the acoustics of dining.

“ The Great Noise Boom; as New York Magazine’s Adam Platt characterized it, has its share of detractors. Tomato sauce spaghetti sauce Michael Bauer of the San Francisco Chronicle, an early crusader against restaurant clamor, introduced decibel level ratings in his reviews over a decade ago. How to make pasta sauce at home In Spain, there is an “ Eating Without Noise; movement, a grassroots initiative to lower the volume at eating establishments that have a reputation for being some of the liveliest (and loudest) in the world. Best meat sauce recipe for spaghetti OpenTable now lets users rate restaurants as “quiet,” “moderate,” or “energetic” — the site’s euphemism for “deafening din.” An earsplitting environment has become more than just an intergenerational bone of contention. Spaghetti sauce with cream cheese Glance at the comments sections of a few restaurant reviews and you’ll see evidence of a deep desire for food that is buzzworthy, but that doesn’t require drowning in noise.

Anh emphasized from the beginning of constructing MOSU that a quiet restaurant was his priority. How do you make homemade spaghetti sauce He cites his training at Urasawa, the famed sushi restaurant in Beverly Hills, as a formative influence that taught him to appreciate the virtues of silence. How to make delicious spaghetti sauce He traded his traditional Japanese robes for a white chef’s coat, working in high-end Bay Area kitchens: The French Laundry, Benu, and Aziza, where he was chef de cuisine. Homemade spaghetti sauce with diced tomatoes But with his own endeavor, a dream he chased for many years, Anh sought to channel the hushed elegance of a Japanese restaurant. Spaghetti sauce giada “It’s that Zen-ness I’m after. Sauce spaghetti en pot masson When everyone in the kitchen is working quietly, there’s a sense of peace,” Anh insists. Spaghetti sauce del monte “I can sense that things are working harmoniously. Ingredients for spaghetti sauce I feel the focus, the passion, the energy that means the food is going to be good.”

Chef Anh’s food is as warm, calming and Zen as his acoustics. Best spaghetti with meat sauce Anh, born in Seoul and raised working in his parents’ Chinese restaurant, describes his flavors as American with heavy Asian influences. Easy spaghetti sauce with ground beef At MOSU, he often draws on elements of his childhood in Korea — for example, short rib with pear, lily and goji berries, or seaweed soup with foie gras, the coda to MOSU’s tasting menu. Sauce spaghetti ricardo Seaweed soup is said to have restorative powers, favored by women in the days and weeks following childbirth. Italian spaghetti sauce recipe from scratch “Traditionally in Korea, you eat seaweed soup on your birthday,” says Anh, explaining the dish’s cultural significance. Spaghetti sauce without tomato “It’s something special and hard to get here. Amazing spaghetti sauce I wanted to end the meal with a celebration.”

Anh’s emphasis on quiet is admirable, but will his endeavor succeed? A flurry of studies continues to tout the benefits of quiet calm for the brain and the rest of the body. Spaghetti sauce receipe But focusing on just one task — in this case, enjoying a special occasion meal — runs counter to cultural norms. How to make homemade spaghetti sauce Diners are accustomed to texting, shouting, and Instagramming, all while taking in bites of food. Easy delicious spaghetti sauce The absence of noise, especially at a restaurant, a public place of consumption and enjoyment, can seem jarring — or at least disorienting — to some.

Anh’s silence is a radical move. Making homemade spaghetti sauce “I’m trying to generate something different, for the sake of experience,” he told me. Spaghetti sauce uses “I’m challenging the guests and myself at the restaurant by creating a different environment.”