Recipe_ frittatas — all the yum of omelets, but with way less effort _ the salt lake tribune

A frittata is an Italian omelet, but one in which all of the add-ins (cheese, veggies, meat, rice, what have you) are mixed directly into the eggs (rather than folded into the center). Recipe for making italian sausage And that makes them so much easier and less fussy. Easy italian sausage pasta recipe The only real challenge about making frittatas is getting the top to cook.


Robert’s homemade italian sausage recipe Some brave souls will try to flip them. Easy spicy italian sausage pasta recipe I’d rather rely on the broiler (meaning I start the frittata on the stovetop to cook the bottom, then pop it under the broiler to finish the top).

Or sometimes I just turn to my trusty muffin pan. Italian turkey sausage recipes dinner If you distribute the frittata mixture among the cups of a 12-cup muffin pan, you end up with 12 adorable little frittatas, individually-sized, portable, cute as buttons. Emeril italian sausage recipe Plus, they tend to cook more quickly and with even less effort than if you start them stovetop.

You can play with this concept endlessly. Spicy italian turkey sausage recipe Add cubes of tender (cooked) potato, steamed broccoli florets, leftover rice, crumbled cooked sausage or bacon, whatever. Recipe italian sausage Frittatas are a great way to stretch some random bits and pieces languishing in the refrigerator into another lovely meal. Italian sausage pasta recipe food network Breakfast, lunch, snack, dinner, I am happy to see a frittata at any point of the day.

I’m also happy to eat a frittata warm from the pan, at room temperature, or even cold the next day. Best italian sausage recipe Come, join me in the wide world of frittatas.

In a medium skillet over medium, heat 1 tablespoon of the butter until melted. Italian sausage recipe with pasta Add the onion and red pepper, then season lightly with salt and pepper. Homemade mild italian sausage recipe Cook, stirring occasionally, until the onions are golden brown and tender, about 6 minutes. Italian pork sausage recipe Transfer the vegetables to a plate, then return the skillet to the heat.

Add the remaining tablespoon of butter and add the mushrooms and oregano. Italian sausage pasta recipes food network Lightly season with salt and pepper, then increase the heat to medium-high. Johnsonville mild italian sausage recipes Saute for about 8 minutes, or until there is no liquid left in the pan and the mushrooms are beginning to brown.

Meanwhile, in a medium bowl, whisk the eggs, then season them with salt and pepper. Recipe using italian sausage and pasta Add the onion and pepper mixture along with the mushrooms, then stir to combine. Ground mild italian sausage recipe Use a small ladle to fill each muffin cup with the egg and vegetable mixture almost to the top.

Sprinkle the cheese evenly over each frittata, then bake until they puffed and set, the cheese is melted and the tops are lightly golden, about 15 minutes. Beef italian sausage recipe Remove from the oven and let sit for 1 to 2 minutes, then use a butter knife to pop the frittatas out of the tins. Baked italian sausage recipe Let sit for a few more minutes on a wire rack. Italian sausage soup recipes Serve warm, at room temp or even cold.

Nutrition information per frittata: 100 calories; 60 calories from fat (60 percent of total calories); 7 g fat (3 g saturated; 0 g trans fats); 190 mg cholesterol; 170 mg sodium; 3 g carbohydrate; 0 g fiber; 1 g sugar; 7 g protein.

Katie Workman has written two cookbooks focused on easy, family-friendly cooking, “Dinner Solved!” and “The Mom 100 Cookbook.” She blogs at http://www.themom100.com/about-katie-workman/

In a medium skillet over medium, heat 1 tablespoon of the butter until melted. Italian sausage zucchini pasta recipes Add the onion and red pepper, then season lightly with salt and pepper. Italian turkey sausage recipe Cook, stirring occasionally, until the onions are golden brown and tender, about 6 minutes. Recipe ground italian sausage Transfer the vegetables to a plate, then return the skillet to the heat.

Add the remaining tablespoon of butter and add the mushrooms and oregano. Italian sausage bow tie pasta recipe Lightly season with salt and pepper, then increase the heat to medium-high. Italian sausage pasta recipes Saute for about 8 minutes, or until there is no liquid left in the pan and the mushrooms are beginning to brown.

Meanwhile, in a medium bowl, whisk the eggs, then season them with salt and pepper. Italian sausage recipes food network Add the onion and pepper mixture along with the mushrooms, then stir to combine. Italian sausage soup recipe olive garden Use a small ladle to fill each muffin cup with the egg and vegetable mixture almost to the top.

Sprinkle the cheese evenly over each frittata, then bake until they puffed and set, the cheese is melted and the tops are lightly golden, about 15 minutes. Sweet italian sausage soup recipe Remove from the oven and let sit for 1 to 2 minutes, then use a butter knife to pop the frittatas out of the tins. Potato and italian sausage recipe Let sit for a few more minutes on a wire rack. Italian sausage meat recipe Serve warm, at room temp or even cold.

Nutrition information per frittata » 100 calories; 60 calories from fat (60 percent of total calories); 7 g fat (3 g saturated; 0 g trans fats); 190 mg cholesterol; 170 mg sodium; 3 g carbohydrate; 0 g fiber; 1 g sugar; 7 g protein.