Will shoppers on food stamps pick up fresher foods_ _ pbs newshour

171902 171912 171912 Will shoppers on food stamps pick up fresher foods? The U.S. Noodles number government wants to steer the 46 million Americans who receive food stamps toward healthier food choices. Noodles restaurante The USDA plans to require retailers that accept those benefits to stock more fresh foods. Noodles and company cost But would healthier options change behavior? Gwen Ifill talks to Yael Lehmann, executive director of the Food Trust. Noodles abd company 2016-02-16 06:00 pm disabled WL7MrkNTOVk 201270 201248 http://www.pbs.org/newshour/bb/big-biomedical-bill-advances-u-s-mental-health-care/ How the big biomedical bill advances U.S. Noodles and company catering mental health care Most of the attention around the biomedical bill President Obama signed on Tuesday has focused on faster drug approval and new money for research. Noodles and company thai hot pot But included within the massive piece of legislation are measures for mental health prevention and care. Noodles and company troy William Brangham speaks with Rep. Noodles and company 76th street Tim Murphy, R-Pa., about the state of mental health care in the U.S. Can you get noodles and company to go and what this law attempts to accomplish. Noodles and company wheaton 2016-12-13 18:00:00 http://newshour-tc.pbs.org/newshour/wp-content/uploads/2015/04/mentalhealth-320×196.jpg 2365914660 PaoEZiIUV_c 201116 201110 http://www.pbs.org/newshour/bb/repeal-replace-like-repeal-collapse-warns-hhs-secretary-burwell/ HHS secretary warns of ‘repeal and replace’ risks During the presidential campaign, President-elect Donald Trump promised to repeal and replace the Affordable Care Act, also known as “Obamacare.” But undoing the law and creating a new one may be more difficult than his campaign rhetoric suggested. Kt noodles menu Judy Woodruff speaks with President Obama’s Secretary of Health and Human Services Sylvia Burwell about the future of the health care law. Noodles and company nashua 2016-12-12 06:00 pm http://newshour-tc.pbs.org/newshour/wp-content/uploads/2014/12/103003293-320×196.jpg M53mlA_gtfA 200534 200533 http://www.pbs.org/newshour/bb/major-health-bill-fund-medical-research-hasten-fda-approvals/ Huge health bill would fund research, hasten FDA approvals In Congress, lawmakers are close to passing a major bill that would increase funding for the FDA, the NIH and the effort to fight opioid abuse. Noodles and company greeley co The measure would also introduce more flexible standards for drug approvals, reducing the need for costly clinical trials. Ingredients for noodles Lisa Desjardins reports and Hari Sreenivasan speaks with Sydney Lupkin of Kaiser Health News and Ed Silverman of STAT News for more. Noodles and company evanston 2016-12-06 18:00:00 http://newshour-tc.pbs.org/newshour/wp-content/uploads/2016/12/RTR30N4W-320×196.jpg 2365909457 a5IZOy-SIuc

GWEN IFILL: The official unemployment rate may have just fallen to under 5 percent, but food stamps remain a pivotal part of daily life for millions of Americans; 46 million people, or about one of every seven Americans, receive food stamps.

Now the government wants to steer them toward healthier food choices. Noodles and company university ave The USDA plans to require retailers who accept food stamps to stock more fresh fruits, vegetables, meat, poultry and fish. Noodles and company corporate The stores would have to stock at least 168 items the government considers healthy.

We explore this with Yael Lehmann, executive director of The Food Trust in Philadelphia, a not-for-profit organization that works to ensure healthier eating alternatives.

YAEL LEHMANN, Executive Director, The Food Trust: Well, I think the USDA has good intentions here and it’s a good goal, right? We want all people, including low-income people who are on SNAP, or formally called food stamps, to have access to affordable and nutritious foods.

We want to make sure oranges are just as accessible to them as orange soda, for example, when they go to the convenience store. Noodles and company appleton wi But we want to make sure — we also want to make sure that we’re supporting the retailers in this case, so that they learn how to stock these items. Noodles and company email And we know it can be possible. Noodles menu prices It can be done. Noodles and company restaurant We just want to make sure it’s done in a way that there is no unintended harmful consequences to the retailer or to the customer.

GWEN IFILL: So, when you say stock these items, do these retailers get a list of the kinds of items or the specific items they should have in stock at all times?

This is a — again, this is a proposed policy change, and I think that, over our many years, we have worked for over 10 years now to help folks who run convenience stores to stock healthier items. Noodles and company tampa We know it can be done, but that they need assistance, they need training in some cases.

In some cases, they’re not familiar with stocking certain items like produce. Noodles and company employment So, yes, if we give them a list, let’s make sure that we can help them be successful and be able to pick the items on that list that are going to sell and are going to be popular with their customers.

GWEN IFILL: As a business proposition, is this something that’s sustainable for the corner grocery store, the corner bodega, which may not even have the storage space or the refrigeration for those kinds of items?

YAEL LEHMANN: It’s true there are certain challenges, and that’s another thing that we want to think about when we’re considering this proposed change that USDA has put out there.

Some of the retailers don’t have refrigeration or they don’t have the place to stock these certain items. Noodles and company menu and prices At The Food Trust, the organization that I’m the executive director of, we work with the retailers to help them find refrigerators and to show them how to stock these foods.

We want to make sure, again, that they have the proper ways to stock these items and to make them look attractive and to be stored correctly, you know, so that — and priced correctly, so that it’s as accessible and affordable as possible and attractive as possible to their customers, so that they can be successful.

What about the behavior of the consumer? How do you know that just merely putting the oranges on the shelf won’t make the person who’s buying with food stamps reach for orange soda if the food stamps will cover it? What changes the behavior?

YAEL LEHMANN: Well, I think there’s a number of things. House of noodles menu You know, we can talk to — there is people who are more educated on this than I am, but when it — as you know, when you walk into any store, whether it’s a grocery store or a corner store, the way that items are placed, if it looks attractive, if it’s priced the right way, if it’s in the eye level, all of these different things can make an impact on what you choose.

We also know that even — that by having marketing materials or sometimes even by having the retailer behind the counter, the guy saying behind the counter, hey, have you tried the oranges, can even have an impact.

There’s lots of different ways that you can influence consumer buying habits. Noodles and company naperville But, for the most part, you want to make sure it’s priced right, it looks good, it tastes good, and that you can see it, it’s right there in front of you.

GWEN IFILL: But what if what you see in front of you is pre-packaged noodles, freeze-dried food, and right next to it is perhaps the more expensive fresh noodles? What about this, especially since you’re still trying to stretch your food stamp buck, will encourage you to buy the fresher stuff, if it’s cheaper, if you get more with your food stamps?

Price is incredibly important, especially when you’re on a very, very tight budget. Noodles and company okemos And price is going to matter when you’re making your decisions of what you’re going to buy when you’re in the store, whether it’s the convenience store or the grocery store.

There is where it’s critical to have other programs. Noodles and company bozeman There’s incentive programs, for example, different programs that are called things like Double Up Food Bucks, for example, that are advocated by groups like Wholesome Wave and Fair Food Network and The Food Trust and others.

But it’s a way that you can stretch your food stamp dollars, so that when you are buying that healthy item, it’s at an even better price point. Noodles and company niles So, we do want to think about how can we make sure that the prices are good, what additional incentives can we offer to the customer to make sure that the fresh noodle is priced the same as the processed, maybe not as healthy noodle.

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